Kafta

Kafta is a traditional Middle Eastern dish made from finely minced meat (commonly lamb or beef), mixed with fresh herbs, onion, garlic, and aromatic spices. Shaped into patties or logs, kafta is ideal for grilling, pan-frying, or oven-baking—offering a juicy, savory bite with authentic flavor.

Perfect for wraps, rice platters, salads, or mezze-style spreads, kafta delivers bold taste in a simple, ready-to-cook form. It’s a versatile choice for everyday meals or festive gatherings and can be served with tahini, garlic sauce, or fresh pita.

Halal certified and freshly prepared, our Kafta brings home the comforting taste of tradition with every bite—easy to cook, hard to resist.